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Dinner at 7:00, Haak Vineyards and Winery, 9/5/2009

  • Appetizer tray of various cheeses and breads
  • Chicken Madeira
  • Black Peppercorn and Garlic Crusted Pork Loin
  • Sugar Snap Peas
  • Garlic and Daikon Smashed Potatoes
  • Spring Mix Salad
  • Fresh French Bread
  • Chocolate Crusted Cheesecake with Salted Caramel Topping
  • Iced Tea and Water
  • One Glass of wine chosen from the following:

    Blanc du Bois Dry
    Blanc du Bois Semi Sweet
    Syrah
    Pink Pelican
    Purple Porpoise
    Cabernet Sauvignon
    Tempranillo
    Tres Tintos
    Sangria Wine Cocktail
  • There will be an cash bar with wine Haak wine selections and mixers.
    No outside alchohol is allowed on the property.

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